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Subject/materia: BIOLOGIAGrade/curso: 8ºTerm/bimestre:1-A
Guiding question / pregunta guía How do humans take advantage of their knowledge on metabolism? (Advantages and disadvantages of the use of enzymes in the human industry)
Area of Interaction/área de interacción

Homo Faber

Approaches to Learning

Health and Social Education

Aims/objetivos

Students should:

  •  List the chemical elements which make up carbohydrates, fats, proteins.
  •  Describe the synthesis of large molecules from smaller basic units, i.e. simple sugars to starch and glycogen. Amino acids to proteins and fatty acids and glycerol to fats and oils.
  •  Describe tests for starch (iodine solution), reducing sugars (Benedict's solution), protein (Biuret test) and fats (ethanol).
  •  Define enzymes as proteins which function as biological catalysts - describe the effect of changes in temperature and pH on enzyme activity.
  •  Explain the role that the different types of biomolecules play as part of living things.
  •  Describe the role of enzymes in the germination of seeds and their uses in biological washing products.Understand and identify the main substances which make up living organisms.

Content/contenido

Biologically important compunds. Substances that make living organisms.
Summative task / evaluación final

Essay, Lab reports, quizes, end of topic tests
Practical Work:
Food Tests
Action of the enzyme Catalase in Liver and Manganese dioxide
(production of O2). Variation of temperature and pH. Difference between organic and inorganic catalysts

 

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